“ Best Place for South Indian Dosa. As a North Indian Punjabi I am not a big fan of south Indian food. But Crispy Ghee Masala Dosa here at Ammas kitchen has a Awesome Taste. This is my favorite place now to eat Dosa. Clean compact place with nice sitting arrangement. Dahiwada was ok . I could eat only some of it. Prices are reasonable and carryout is also available. Crispy Ghee Masala Dosa here I am coming again to eat you ”

“ I really like this place. It is casual and the food comes out fast. Prices are great. Most Indian restaurants use too much oil and creme and the food is too heavy. I like this place because the food is lighter and more like the way we cook at home in that regard. ”

“ The food here is fantastic under the new management. Im looking forward to visiting again in the future! ”

“ Delicious authentic! I walked in to buy spices green annd the elusive black cardamom and I could tell someone was a very good cook. Turns out they have a restaurant where an auntie cooks the dosas sambars and Mirch Bajjii. What is Merch bhajii??? If you have been declared by Orwellian misdiagnoses insane so that your recognizable California inheritance could be stolen by blacks in the Obama Administration over the likes of Mirch Bhajii spelling... from the Hindi the psych evaluator disappears you asking this kind of trap question and the blacks take your ID and change your family with robotics ...you will ALSO enjoy the constitution your own property restored, and the Merch Bajjii here. The Merch Bajjii is variously spelled, but means pepper fritter Misdiagnoses schemes kidnap and the fraud black police split the inheritance. Go to it! I make my own idli but my sambar never turn out, and this caper involves the end of the US, a billion heiress kidnapped as a political candidate supposed to be the VP before 911. Jealous girls from faculty Harvard. Prizes stolen. Can the country be saved? Fallen as it is? People want their inheritance. And a tasty side of coconut chutney sambar. ”

“ Restarted today! Enjoyed the warm tea and onion utthapam. New chef, back to fully veg and Kerala flavor mix. ”

“ Its very tasty. I have tried vada sambhar , amma feast thali, paratha korma. So far we never had a bad experience. Reasonable prices. I miss their puttu kadala curry. Its a small place inside a Indian grocery store. ”

“ Clean small pure veg and vegan places next to an Indian grocery with wonderful Dosa. We had the Masala Dosa fried with ghee. It is also called Masale dosey, is a South Indian dish. It is a type of crepe that has its origin in the town of Udupi in Karnataka. This place is as close to Udupi Dosa I have found. It is made from rice, lentils, Urad dal, Chana dal, fenugreek, puffed rice, Toor dal, dry red chilli and served with potato curry, chutneys, and sambar. It is popular in South India, but can be found in all other parts of the country and overseas. In South India, I just love to watch the crepe being cooked it is quite an art to get them so so big. ”

“ This is small in size, inside a spice store, but very big in taste. A true gem especially for Indian cuisine. Last Friday my wife and I went there after work and we were astonished with the quality of food. We had Mysore masala dosa and healthy spring dosa, both were out of this world. Well go back soon to try other items on the menu. Highly recommended ”